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Gastroenterology

AIMS65 Score

Simple bedside risk score for upper GI bleeding mortality using 5 variables

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g/dL
mmHg
years

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What is the AIMS65 Score?

Clinical background · Scoring criteria · Evidence-based pearls

Gastroenterology
Developed by: John R. Saltzman and colleagues, Brigham and Women's Hospital / Harvard Medical School (2011)
Validated in: Derivation cohort 29,222 patients from 187 US hospitals; validated in 5,000+ patients internationally

The AIMS65 score was developed by Saltzman and colleagues in 2011 using data from 29,222 hospitalised patients with acute upper GI bleeding at 187 US hospitals (Premier hospital database). It was designed as an even simpler alternative to the Glasgow-Blatchford Score for predicting in-hospital mortality, length of stay, and cost — all using five variables available at initial presentation. The name AIMS65 is a mnemonic for its components: Albumin, INR, altered Mental Status, Systolic BP, and age ≥65. Its particular strength is predicting in-hospital mortality rather than need for intervention.

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